The Buche de Noel, or Yule Log, makes any holiday table instantly festive and it's an elegant finish to your holiday meal. In this class, I’ll break down the components to a classic yule log: chocolate sponge, chocolate ganache, chocolate whipped cream and meringue mushrooms. Then you'll assemble and decorate your own mini yule log to take home!
Class taught by Robin Wolfgram, The Cake Robin
Age Range: 8-99